Cocktail Receptions
Cold Hor D'Oeuvres
The pricing below is “per piece”
|
Shrimp Cocktail Succulent Jumbo Shrimp chilled and beautifully arranged with sliced lemon and parsley served with our own tangy horseradish cocktail sauce. |
$2.00 |
|
Sushi and Sashimi A delectable Combination of Traditional Japanese Fare served with Sesame Scallion Soy Sauce, Wasabi and Fresh Ginger. |
$2.25 |
|
Tenderloin Crostini Thinly Sliced Beef Tenderloin with Slivers of Red Roasted Peppers and Horseradish Sauce served on Lightly Toasted Sliced French Bread. |
$2.25 |
|
Bella Bruschetta Freshly baked Italian bread topped with fresh basil, tomato, onion and olive oil. |
$1.25 |
|
Pesto Chicken and Tortellini Skewers Flavorful Bite Size Skewers of Pesto Chicken Tenders with Tri-Color Cheese Tortellini served with a Garlic Pesto Dipping Sauce. |
$1.95 |
|
Filled Filo Cups Light Crisp Filo Cups filled with Client's choice of Curried Chicken and Raisin Salad, Tangy Seafood Salad or Tropical Mango Chutney. |
$1.75 |
|
Porkloin Crostini Thinly Sliced Pork Tenderloin with Caramelized Onion and Poached Apple Chutney served on lightly Toasted Sliced French Bread. |
$2.25 |
|
Chicken Mango Crisp Grilled Chicken Tender with Mango Salsa served on Tostada |
$1.95 |
|
Prosciutto Wrapped Melon Fresh Honey Dew and Cantaloupe Melon Wrapped with the Finest Aged Prosciutto |
$1.25 |
|
Jamaican Jerk Chicken Authentic Jamaican Jerk Chicken served on Fried Plantain Chip with Pineapple Chutney |
$1.75 |
|
Tuna Tartar Round Lemon Zest Tuna Tartar served on Cucumber Round |
$1.50 |
|
Japanese Cured Salmon Miso Saki and Ginger Cured Salmon served on Sesame Rice Crisp |
$2.25 |
|
Tequila Lime Scallops Sea Scallops Sautéed in a Tequila Lime Sauce served on Tortilla Crisp |
$2.25 |
|
Greek Chicken Tartlet Chicken Tender in a Greek Marinade with Feta and Black Olives served on Toasted Pita Wedges. |
$1.95 |
|
Greek Stuffed Grape Leaves Authentic Greek Rice Stuffed Grape Leaves with Lemon Sauce. |
$1.25 |
|
Maine Lobster and Crab Salad Maine Lobster and Crab Salad served with Lettuce on Sliced Lightly Toasted Buttered French Bread. |
$2.25 |
|
Peanut Sesame Chicken Sesame Chicken Tender sevrved with Mild or Spicy Peanut Sauce. |
$1.25 |
|
NEW OFFERINGS |
|
|
Italian Shooter Individual Serving of Fresh Vegetable Gazpacho Soup with a Dollop of Sour Cream |
$1.50 |
|
Fruity Shooter Individual Serving of Fresh Melon and Berry Soup Blended with Whipped Cream Cheese |
$1.50 |
|
Thai Shooter Individual Serving of Asian Vegetable and Peanut Soup with a Dollop of Sweet and Sour Sauce |
$1.50 |
|
Smoked Salmon Mousse Spoon Smoked Salmon and Dill Mousse Topped with Cucumber and Served in Individual Spoons (lined with a thin slice of Rye bread) |
$1.95 |
|
Chicken Liver Pâté Spoon Chef's Own Pate Whipped and Topped with Bermuda Onion, Sweet Baby Gherkins and Capers served in Individual Spoons (lined with baby spinach) |
$1.95 |
|
Vegetable Pâté Spoon Fresh Vegetable Pâté Whipped and Topped with Creamy Poppy Seed Sauce and Scallion Served in Individual Spoons. (lined with endive) |
$1.95 |
Additional Information
- All Cold Hors d'Oeuvres prices based on a 50 piece minimum.
- Service help required at an additional cost.
- Orders include all necessary condiments and Disposable Dinnerware.
- China, Silver and Glassware available and will be quoted upon request
